Shengblendaged 10 yrs ·
2011 Xiaguan: Huang Jin Yun
a sweet, tobacco-like, woody, n spicy production
85/100
animalistic.descriptor
animalistic
earth3 sessions list itmostly the dry leaf
593Eaanimalisticearth
// where in the session it's said · mostly dry leaf
- 1Dry Leaf
- 1Wet Leaf
- Mouthfeel
- 1Taste
- Finish
- Empty Cup
- Cha Qi
// tasted in
At a glance
- sessions
- 3
- find all references ↓
- vintages
- 2007–19
- 12 years apart
- avg rating
- 77.1
- −5.5 vs the whole log
- liquor
- 9e714b
- 3 cups blended
1988vintage2021
// leans, vs the whole log
- earth+1
- vegetal−1
- spices+0.5
- floral+0.5
- wood+0.5
In their words3every mention, in context
- 2011Xiaguan: Huang Jin Yun284.7wet leafwild grain flour, animalistic/herbaceous notes, dried flowers,…tastetobacco, cane sugar, whiskey cask, animalistic, grapefruit/citrus, Peychaud's bitters
- 2019Asamiya Black167.4wet leafanimalistic, savory, bright florals, pumpkin,…
- 2007Yang Qing Hao: Huangshan Qizhong179.1dry leafspicy chocolate, oat milk, leather, animalistic, blueberries, sweet cream
Sessions3find all references
Related
said with4· of 3 sessions
origins2
- Asamiya1
- Mengla1
styles4
- Blended Sheng1
- Factory Sheng1
- Single Origin Sheng1
- Wakoucha1
vendors2
- Liquid Proust2
- Mei Leaf1