Sheng西双版纳Xishuangbanna +6aged 15 yrs ·
2006 Yang Qing Hao: Qixiang
the ghost of huigan's past
86/100
green-peas.descriptor
green peas
vegetal3 sessions list itmostly the taste
723Vggreen peasvegetal
// where in the session it's said · mostly taste
- Dry Leaf
- 1Wet Leaf
- Mouthfeel
- 2Taste
- Finish
- Empty Cup
- Cha Qi
// tasted in
At a glance
- sessions
- 3
- find all references ↓
- vintages
- 2006–20
- 14 years apart
- avg rating
- 86.5
- +4 vs the whole log
- liquor
- 81a95e
- 3 cups blended
1988vintage2021
// leans, vs the whole log
- nuts roast+2.6
- fruits−1.9
- vegetal+1.8
- umami+1.8
- floral−1.3
In their words3every mention, in context
- 2006Yang Qing Hao: Qixiang185.5wet leafgreen peas, leather, hot pavement, petrichor, brown…
- 2020Master's Matcha290wet leafroasted green peas, wakame, oat/soy milk, seaweed, Celtic…tastegreen peas, pistachios, almonds, oat milk, rice…
- 2020Fur Peak184tastetoasty roasty vegetables, french fries, green peas, tamari, nori
Sessions3find all references
Related
origins8
- Gedeng1
- Huangshan1
- Mangzhi1
- Manzhuan1
- Uji1
- Yibang1
styles3
- Blended Sheng1
- Mao Feng1
- Matcha1
vendors2
- Mei Leaf2
- Liquid Proust1