Oolong武夷山Wuyishanaged 1 yr ·
2020 Jin Mu Dan
a warming, balanced yancha great for a cold day
73/100
nuts.descriptor
nuts
nuts & roast2 sessions list itmostly the taste
17610Nrnutsnuts & roast
// where in the session it's said · mostly taste
- Dry Leaf
- Wet Leaf
- Mouthfeel
- 1Taste
- Finish
- 1Empty Cup
- Cha Qi
// tasted in
At a glance
- sessions
- 10
- find all references ↓
- vintages
- 2006–20
- 14 years apart
- avg rating
- 80.1
- −2.4 vs the whole log
- liquor
- 97836b
- 10 cups blended
1988vintage2021
- Yang Qing Hao: Qixiang
- Luoshuidong
- Shu Pu’er Nuggets
- Asamiya Black
- Liu Bao
- Fur Peak
- Jin Mu Dan
- King of Duck Shit Aroma
- Silver Needles White Tea of Feng Qing
- Tie Guan Yin Old Style
// leans, vs the whole log
- nuts roast+0.9
- earth+0.6
- wood+0.6
- cream−0.5
- fruits−0.4
In their words10every mention, in context
- 2020Jin Mu Dan173wet leafcharcoal, pine nut, moss, some type of yellow flower
- 2010Luoshuidong181.8wet leafstrong varnish, pine nut, cedar shavings, gypsum, coffee grounds,…
- 2019Asamiya Black267.4taste…black currant, rose, demerara syrup, nut skin, daikonfinishslightly bitter nut skin finish with rose, swelling florals
- 2020Tie Guan Yin Old Style175.4dry leafcrusty bread, heavily roasted seeds, pine nuts, lighter fluid, milkweed
- 2006Yang Qing Hao: Qixiang185.5tastebutter crackers, an Old Western, nuts, paprika, bittersweet chocolate,…
- 2020King of Duck Shit Aroma180dry leafpopcorn, popped grains, roasted nuts, lilac
Sessions10find all references
10 references
Related
said with1· of 2 sessions
origins14
- Asamiya1
- Fengqing1
- Gedeng1
- Huangshan1
- Liubao1
- Luoshuidong1
styles10
- Blended Sheng1
- Duck Shit1
- Lao Cha Tou1
- Liu Bao1
- Mao Feng1
- Silver Needles1
vendors6
- Mei Leaf3
- Liquid Proust2
- Yunnan Sourcing2
- Kong Mountain Tea1
- Verdant Tea1
- white2tea1